Ingredients
fortified wheat flour 55.0% , pumpkin 22.5% , Margarine 11.3% , soya bean 5.6% , modified palm oil 2.8% , water 1.4% , salt 0.4% , whey 0.4% , soya lecithin 0.3% , mon 0.3%
Nutrition · per 100 g
| Energy | 346.7 kcal |
| Fat | 14.7 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 46.7 g |
| Sugars | 17.3 g |
| Fiber | 2.7 g |
| Protein | 5.3 g |
| Salt | 0.87 g |
| Sodium | 346.7 mg |
| Potassium | 132 mg |
| Calcium | 115 mg |
| Iron | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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