Ingredients
fortified wheat flour 52.2% , sugar 13.2% , corn syrup 13.2% , pecan nut 10.8% , egg 5.4% , Margarine 2.7% , fat 1.3% , water 0.7% , soya oil 0.3% , molasses 0.2% , salt 0.1% , artificial flavouring 0.0% , Raising agent 0.0% , BUTTER CREAM 0.0% , salt 0.0% , vinegar 0.0% , glucose 0.0% , E440a 0.0% , E330 0.0% , E415 0.0% , E407 0.0% , E202 0.0% , E490 0.0%
Nutrition · per 100 g
| Energy | 439 kcal |
| Fat | 21.1 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 50.9 g |
| Sugars | 26.3 g |
| Fiber | 1.8 g |
| Protein | 3.5 g |
| Salt | 0.55 g |
| Sodium | 219 mg |
| Calcium | 35 mg |
| Iron | 1.3 mg |
| Vitamin A | 105.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.