Kimberley's bakeshoppe, shortbread cookies, salted caramel
Kimberley's Bakeshoppe
Ingredients
fortified wheat flour 54.2% , butter 22.9% , sugar 11.5% , icing sugar 5.7% , TOFFEE PIECES 2.9% , modified palm 1.4% , palm kernel oil 0.7% , corn starch 0.4% , cocoa powder 0.2% , soya lecithin 0.1% , sea salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 481 kcal |
| Fat | 25.9 g |
| Saturated fat | 18.5 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 55.6 g |
| Sugars | 25.9 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 0.6 g |
| Sodium | 241 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.