Ingredients
icing sugar 51.7% , sugar 18.7% , water 14.8% , fat 7.4% , fortified wheat flour 3.7% , egg 1.9% , soya bean 0.9% , canola oil 0.5% , corn syrup 0.2% , dextrose 0.1% , butter 0.1% , skimmed milk powder 0.0% , invert sugar 0.0% , modified corn starch 0.0% , glucose 0.0% , whey powder 0.0% , Raising agent 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , E471 0.0% , salt 0.0% , cocoa butter 0.0% , whole milk powder 0.0% , Colour 0.0% , DIACETYL TARTARIC ACID ESTERS OF mono- and DIGLYCERIDES 0.0% , gluco-delta-lactone 0.0% , E202 0.0% , E415 0.0% , E435 0.0%
Nutrition · per 100 g
| Energy | 410 kcal |
| Fat | 22.9 g |
| Saturated fat | 7.2 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 49.4 g |
| Sugars | 37.4 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.69 g |
| Sodium | 277 mg |
| Calcium | 24 mg |
| Iron | 0.43 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.