Ingredients
icing sugar 52.4% , sugar 18.7% , fat 14.5% , water 7.2% , soya bean 3.6% , canola oil 1.8% , wheat flour 0.9% , egg 0.5% , corn syrup 0.2% , cocoa powder 0.1% , cookie crumb 0.1% , modified corn starch 0.0% , whey 0.0% , skimmed milk powder 0.0% , leavening blend 0.0% , soya lecithin 0.0% , wheat gluten 0.0% , butter 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E472e 0.0%
Nutrition · per 100 g
| Energy | 434 kcal |
| Fat | 25.3 g |
| Saturated fat | 10.8 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 48.2 g |
| Sugars | 37.4 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.66 g |
| Sodium | 265 mg |
| Potassium | 72 mg |
| Calcium | 34 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.