Nutrition · per 100 g

Energy	171 kcal
Fat	10.7 g
Saturated fat	3.6 g
Cholesterol	46.4 mg
Carbs	4.3 g
Sugars	0.71 g
Added sugars	0 g
Fiber	0.71 g
Protein	15.7 g
Salt	1.3 g
Sodium	500 mg
Potassium	192 mg
Calcium	26.4 mg
Iron	2.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.