Dill Dip
Skotidakis
Veg Dip
Ingredients
greek yogurt 53.7% , pasteurized cow's 16.5% , goat milk 8.3% , cream 5.1% , milk proteins 3.5% , active bacte umbers 2.6% , water 2.0% , white vinegar 1.6% , salt 1.3% , E509 1.1% , E211 0.9% , potassium sortate ade of 0.8% , sugar 0.7% , salt 0.6% , dill 0.5% , natural flavouring 0.5% , ENTS 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.