Nutrition · per 100 g

Energy	112 kcal
Fat	2.4 g
Saturated fat	0.4 g
Trans fat	0 g
Cholesterol	72 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	21.6 g
Salt	0.44 g
Sodium	176 mg
Potassium	320 mg
Calcium	8 mg
Iron	0.32 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.