Ingredients
sugar 51.6% , fortified wheat flour 24.2% , palm oil shortening 12.1% , water 6.1% , vegetable oil 3.0% , soya flour 1.5% , corn starch 0.8% , E422 0.4% , modified milk ingredient 0.2% , egg yolk 0.1% , baking powder 0.0% , salt 0.0% , E202 0.0% , tapioca 0.0% , wheat germ 0.0% , E281 0.0% , wheat starch 0.0% , E410 0.0% , E471 0.0% , E200 0.0% , E415 0.0% , E466 0.0% , E412 0.0% , E475 0.0% , E435 0.0% , E282 0.0% , soya lecithin 0.0% , NUTMEG OIL 0.0% , palm oil 0.0% , natural and artificial flavouring 0.0% , E171 0.0% , E160a 0.0%
Nutrition · per 100 g
| Energy | 521 kcal |
| Fat | 27.1 g |
| Saturated fat | 14.6 g |
| Trans fat | 0.42 g |
| Cholesterol | 31.2 mg |
| Carbs | 62.5 g |
| Sugars | 35.4 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 1.1 g |
| Sodium | 458 mg |
| Potassium | 208 mg |
| Calcium | 83.3 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.