Ingredients
cream cheese 56.3% , spring onion 21.9% , CONTAINS 2% and LESS OF EACH 10.9% , onion 5.5% , dehydrated onion 2.7% , salt 0.5% , E415 0.5% , spice 1.7%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 429 mg |
| Potassium | 0 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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