Ingredients
Enriched wheat flour 53.8% , Water 23.1% , SALT 11.5% , yeast diacetyl Tartaric acid esters of monoand diglycerides 5.8% , Calcium Carbonate 2.9% , Ascorbic Acid 1.4% , E1104 0.7% , xylanase 0.4% , E1100 0.2% , L-Cysteine hydrochloride 0.1% , Sugar 0.0% , Canola oil 0.0% , Calcium propionate 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.