Ingredients
ITALIAN TOMATOES 52.6% , cream 23.7% , water 11.8% , cheese 5.9% , parmigiano reggiano 3.0% , romano cheese 1.5% , vodka 0.7% , onion 0.4% , extra virgin olive oil 0.2% , shallot 0.1% , salt 0.0% , modified corn starch 0.0% , FRESH GARLIC 0.0% , basil 0.0% , yeast extract 0.0% , sugar 0.0% , parsley 0.0% , spice 0.0% , butter 0.0%
Nutrition · per 100 g
| Energy | 96 kcal |
| Fat | 6.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 4.8 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 2.4 g |
| Salt | 0.94 g |
| Sodium | 376 mg |
| Calcium | 48 mg |
| Iron | 0 mg |
| Vitamin A | 96 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.