Ingredients
soy sauce 54.5% , peanut 22.7% , cane sugar 11.4% , water 5.7% , soya oil 2.8% , distilled vinegar 1.4% , brown sugar 0.7% , ginger 0.4% , garlic 0.2% , cayenne pepper 0.1% , E415 0.1%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 21.9 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 34.4 g |
| Sugars | 28.1 g |
| Fiber | 3.1 g |
| Protein | 0 g |
| Salt | 3.7 g |
| Sodium | 1468.8 mg |
| Vitamin A | 93.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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