Food should taste good, edamame hummus
Food Should Taste Good, International Bakers Company Inc.
Ingredients
edamame 53.1% , chickpea 23.4% , water 11.7% , sunflower oil 5.9% , tahini 2.9% , sugar 1.5% , sea salt 0.6% , garlic 0.5% , E330 0.2% , onion 0.1% , balck pepper 0.1% , E412 0.0% , topping 0.0% , white vinegar 0.0% , sesame seeds 0.0% , basil 0.0%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 17.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 14.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1.1 g |
| Sodium | 446 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.