Ingredients
red bell pepper 53.8% , tomato concentrate from red ripe tomatoes 23.1% , vinegar 11.5% , high fructose corn syrup 5.8% , corn syrup 2.9% , molasses 1.4% , salt 0.7% , soya oil 0.4% , sugar 0.2% , garlic 0.1% , spice 0.0% , E330 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.6 g |
| Sugars | 11.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.5 g |
| Sodium | 2588 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 705.9 µg |
| Vitamin C | 52.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.