Ingredients

durum wheat semolina 72.5% , cage-free eggs 14.8% , spinach pasta 12.8%

Nutrition · per 100 g

Energy	375 kcal
Fat	3.6 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	73.2 g
Sugars	1.8 g
Fiber	1.8 g
Protein	12.5 g
Salt	0.07 g
Sodium	29 mg
Calcium	54 mg
Iron	1.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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