Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 9.4 g |
| Saturated fat | 2.6 g |
| Carbs | 14 g |
| Sugars | 4 g |
| Fiber | 1.4 g |
| Protein | 17.8 g |
| Salt | 0.62 g |
| Sodium | 249 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.