Nutrition · per 100 g

Energy	367 kcal
Fat	5 g
Saturated fat	1.7 g
Cholesterol	53.3 mg
Carbs	3.3 g
Protein	80 g
Salt	0.29 g
Sodium	117 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.