Ingredients
jalepeno peppers 56.3% , water 21.9% , onion 10.9% , distilled vinegar 5.5% , corn starch 2.7% , salt 1.4% , spice 0.7% , garlic 0.7%
Nutrition · per 100 g
| Energy | 28 kcal |
| Fat | 0 g |
| Carbs | 5.6 g |
| Sugars | 5.6 g |
| Protein | 0 g |
| Salt | 2.7 g |
| Sodium | 1083 mg |
| Iron | 1 mg |
| Vitamin C | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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