Ingredients
flour 55.0% , water 22.5% , whole wheat flour 11.3% , SOUR CULTURE 5.6% , honey 2.8% , wheat 1.4% , salt 0.7% , wheat bran 0.4% , yeast 0.2% , white degerminated corn meal 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.