Ingredients
flour 53.3% , water 23.3% , SOUR CULTURE 11.7% , walnut 5.8% , sugar 2.9% , cranberry 1.5% , whole wheat flour 0.7% , dark rye flour 0.4% , salt 0.2% , walnut oil 0.1% , malted barley 0.0% , corn 0.0% , yeast 0.0% , white degerminated corn meal 0.0% , sunflower oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.