Nutrition · per 100 g

Energy	264 kcal
Fat	14.2 g
Saturated fat	3.8 g
Monounsaturated fat	5.7 g
Polyunsaturated fat	1.9 g
Trans fat	0 g
Cholesterol	61.3 mg
Carbs	20.8 g
Sugars	0 g
Added sugars	0 g
Fiber	0.94 g
Protein	13.2 g
Salt	1.2 g
Sodium	481 mg
Potassium	337 mg
Calcium	149 mg
Iron	120 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.