Nutrition · per 100 g

Energy	152 kcal
Fat	7.6 g
Saturated fat	2.7 g
Trans fat	0 g
Cholesterol	43.5 mg
Carbs	3.3 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	16.3 g
Salt	1.1 g
Sodium	435 mg
Potassium	207 mg
Calcium	10.9 mg
Iron	0.43 mg
Vitamin D	0.11 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.