Nutrition · per 100 g

Energy	212 kcal
Fat	10.6 g
Saturated fat	5.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	24.7 g
Sugars	21.2 g
Added sugars	15.3 g
Fiber	0 g
Protein	3.5 g
Salt	0.15 g
Sodium	58.8 mg
Potassium	165 mg
Calcium	129 mg
Iron	0 mg
Vitamin D	1.1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.