Nutrition · per 100 g

Energy	317 kcal
Fat	23.3 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.3 g
Sugars	18.3 g
Added sugars	13.3 g
Fiber	0 g
Protein	3.3 g
Salt	0.15 g
Sodium	58.3 mg
Potassium	200 mg
Calcium	117 mg
Iron	0.5 mg
Vitamin D	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.