Ingredients
tomato 52.8% , cucumber 23.6% , onion 11.8% , water 5.9% , jalapeno pepper 3.0% , garlic 1.5% , ginger vinegar 0.7% , mint leaf 0.4% , gluten-free soy sauce 0.2% , lime juice 0.1% , wasabi 0.0% , ginger 0.0% , ginger 0.0% , rice vinegar 0.0% , sea salt 0.0% , WORCESTERSHIRE 0.0% , coriander leaf 0.0% , peppercorns 0.0%
Nutrition · per 100 g
| Energy | 31 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.3 g |
| Sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 0 g |
| Salt | 0.67 g |
| Sodium | 266 mg |
| Calcium | 0 mg |
| Vitamin A | 93.6 µg |
| Vitamin C | 11.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.