Ingredients
pizza crust 58.3% , mozzarella 20.8% , pizza sauce 10.4% , pepperoni 5.2% , parmigiano reggiano 2.6% , italian seasoning 2.6%
Nutrition · per 100 g
| Energy | 235 kcal |
| Fat | 9.4 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 29.4 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 9.4 g |
| Salt | 1.6 g |
| Sodium | 659 mg |
| Calcium | 176 mg |
| Iron | 3.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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