Ingredients
tuna 57.1% , mayonniase 21.4% , celery 10.7% , mayonnaise 5.4% , red onion 2.7% , salt 0.5% , black pepper 2.1%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 13 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 1.1 g |
| Sodium | 430 mg |
| Calcium | 0 mg |
| Iron | 0.36 mg |
| Vitamin A | 30 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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