Ceviche
Ingredients
tomato 54.5% , shrimp 22.7% , red onion 11.4% , cucumber 5.7% , IMITATION CRABMEAT 2.8% , concentrated lemon juice 1.4% , jalapeno pepper 0.7% , lime juice 0.4% , coriander leaf 0.2% , salt 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 45 kcal |
| Fat | 0.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 6 g |
| Sugars | 3 g |
| Fiber | 1 g |
| Protein | 4 g |
| Salt | 0.68 g |
| Sodium | 270 mg |
| Calcium | 40 mg |
| Iron | 0.36 mg |
| Vitamin A | 90 µg |
| Vitamin C | 9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.