Ingredients
chili pepper 55.6% , soya bean 22.2% , water 11.1% , sugar 3.3% , salt 1.2% , sesame oil 1.2% , ginger 1.2% , E621 1.2% , E330 3.0%
Nutrition · per 100 g
| Energy | 153 kcal |
| Fat | 4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.3 g |
| Sugars | 6.7 g |
| Fiber | 3.3 g |
| Protein | 11.7 g |
| Salt | 2.4 g |
| Sodium | 957 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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