Nutrition · per 100 g

Energy	393 kcal
Fat	32.1 g
Saturated fat	25 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	25 g
Salt	1.3 g
Sodium	536 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.