Ingredients
canola oil 54.5% , water 22.7% , olive oil 11.4% , romano cheese 5.7% , lemon juice 2.8% , red wine vinegar 1.4% , garlic 0.7% , salt 0.4% , spice 0.2% , E415 0.1% , CULTURED DEXTROSE 0.1%
Nutrition · per 100 g
| Energy | 517.2 kcal |
| Fat | 55.2 g |
| Saturated fat | 6.9 g |
| Cholesterol | 16 mg |
| Carbs | 3.4 g |
| Sugars | 0 g |
| Protein | 3.4 g |
| Salt | 1.3 g |
| Sodium | 517.2 mg |
| Iron | 0 mg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.