Ingredients
filtered water 57.1% , fish sauce 21.4% , brown sugar 10.7% , ginger 5.4% , viengar 2.7% , E415 1.3% , spice 1.3%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 0 g |
| Carbs | 28.6 g |
| Sugars | 28.6 g |
| Protein | 7.1 g |
| Salt | 9.7 g |
| Sodium | 3886 mg |
| Calcium | 714 mg |
| Vitamin A | 642.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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