herbamare Diet

E508 43.5% , vegetable 28.3% , herb 13.0% , algue marine kelp 6.5% , vegetable 4.4% , herb 2.2% , onion 1.1% , bell pepper 0.5% , Ivèche" 0.3% , horseradish 0.1% , thyme 0.1% , romarin basilic" 0.0% , marjoram 0.0% , parsley 0.0% , celery 0.0% , atron" 0.0% , spinach 0.0% , garlic 0.0% , lactose 0.0% , milk proteins 0.0%

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