Ingredients

cabbage 73.1% , water 13.5% , salt 1.0% , E330 12.5%

Nutrition · per 100 g

Energy	15 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	3.9 g
Sugars	1.5 g
Fiber	2.3 g
Protein	0.77 g
Salt	1.9 g
Sodium	762 mg
Calcium	46 mg
Iron	0.28 mg
Vitamin A	0 µg
Vitamin C	4.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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