Nutrition · per 100 g

Energy	415 kcal
Fat	4.9 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	97.6 mg
Carbs	7.3 g
Sugars	2.4 g
Added sugars	2.4 g
Fiber	0 g
Protein	82.9 g
Salt	1.3 g
Sodium	537 mg
Potassium	561 mg
Calcium	476 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.