Nutrition · per 100 g

Energy	318 kcal
Fat	21.2 g
Saturated fat	8.2 g
Trans fat	0 g
Cholesterol	106 mg
Carbs	14.1 g
Sugars	1.2 g
Added sugars	0 g
Fiber	0 g
Protein	17.6 g
Salt	1.2 g
Sodium	494 mg
Potassium	109 mg
Calcium	460 mg
Iron	1.2 mg
Vitamin D	1.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.