Ingredients
CURED WITH 97.2% , salt 1.4% , sugar 0.0% , E339 0.0% , E316 0.0% , E250 1.4%
Nutrition · per 100 g
| Energy | 444 kcal |
| Fat | 38.9 g |
| Saturated fat | 13.9 g |
| Trans fat | 0 g |
| Cholesterol | 111 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 33.3 g |
| Salt | 5.5 g |
| Sodium | 2201.7 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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