Ingredients
sugar 51.1% , wheat flour 24.5% , Cultured pasteurized milk 12.2% , egg 6.1% , hydrogenated and partially hydrogenated soybean and cottonseed oil 3.1% , cream 1.5% , cocoa 0.8% , salt 0.3% , whole milk 0.2% , molasses 0.1% , brown sugar 0.1% , natural and artificial flavouring 0.0% , E500ii 0.0% , tapioca 0.0% , E412 0.0% , whey 0.0% , E471 0.0% , soya lecithin 0.0% , Modified starch 0.0% , sodium citrate 0.0% , E407 0.0% , E410 0.0% , corn starch 0.0% , baking powder 0.0% , E129 0.0% , E133 0.0% , E110 0.0% , E415 0.0% , cinnamon 0.0% , E410 0.0% , E417 0.0% , E401 0.0% , potassium sorbnate 0.0% , E211 0.0% , E385 0.0% , E160ai 0.0% , retinyl palmitate 0.0% , E330 0.0% , E422 0.0% , maltodextrin 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , enzyme 0.0% , iron 0.0% , E375 0.0%
Nutrition · per 100 g
| Energy | 318 kcal |
| Fat | 16.5 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 76 mg |
| Carbs | 41.2 g |
| Sugars | 31.8 g |
| Fiber | 0 g |
| Protein | 4.7 g |
| Salt | 0.68 g |
| Sodium | 271 mg |
| Calcium | 47 mg |
| Iron | 0.85 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.