Nutrition · per 100 g

Energy	326 kcal
Fat	12.4 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	16.9 mg
Carbs	53.9 g
Sugars	40.4 g
Added sugars	38.2 g
Fiber	1.1 g
Protein	3.4 g
Salt	0.76 g
Sodium	303 mg
Potassium	180 mg
Calcium	29.2 mg
Iron	2.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.