Ingredients
cream cheese 52.1% , cream 24.0% , sugar 7.7% , vanilla 7.7% , whole milk 4.3% , whole egg 2.1% , icing sugar 1.1% , Margarine 0.5% , palm oil 0.3% , PALM FRACTIONS 0.1% , water 0.1% , salt 0.0% , Emulsifier 0.0% , butter natural flavouring 0.0% , E330 0.0% , vitamins 0.0% , vitamin A 0.0% , E160ai 0.0% , white coating 0.0% , egg yolk 0.0% , butter 0.0% , corn starch 0.0% , banana 0.0% , artificial vanilla flavor 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 27.6 g |
| Saturated fat | 17.9 g |
| Monounsaturated fat | 5.7 g |
| Trans fat | 1.2 g |
| Cholesterol | 106 mg |
| Carbs | 20.3 g |
| Sugars | 15.4 g |
| Fiber | 0.2 g |
| Protein | 4.9 g |
| Salt | 0.67 g |
| Sodium | 268 mg |
| Calcium | 81 mg |
| Iron | 0.29 mg |
| Vitamin A | 304.8 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.