Nutrition · per 100 g

Energy	3 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0.6 g
Sugars	0.4 g
Added sugars	0.2 g
Fiber	0 g
Protein	0 g
Salt	0.03 g
Sodium	10 mg
Potassium	122 mg
Calcium	66 mg
Iron	0 mg
Magnesium	12 mg
Zinc	0.22 mg
Vitamin A	92 µg
Vitamin D	2 µg
Vitamin E	1.5 mg
Vitamin C	9.2 mg
Vitamin B12	0.24 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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