Ingredients
tomato 70.8% , tomato concentrate 14.6% , sugar 2.4% , salt 0.5% , basil 0.5% , extra virgin olive oil 0.5% , onion 10.8%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.8 g |
| Sugars | 4.8 g |
| Fiber | 1.2 g |
| Protein | 1.2 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 16 mg |
| Iron | 0.86 mg |
| Vitamin A | 180 µg |
| Vitamin C | 9.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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