Ingredients

shrimp 66.7% , E452vi 16.7% , E222 16.7%

Nutrition · per 100 g

Energy	88 kcal
Fat	1.8 g
Saturated fat	0.44 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	88 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	17.7 g
Salt	0.35 g
Sodium	142 mg
Potassium	0 mg
Calcium	46 mg
Iron	2.4 mg
Vitamin A	0 µg
Vitamin C	3.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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