Ingredients
A BLEND OF ROOT VEGETABLES 53.3% , safflower oil 23.3% , sunflower oil 11.7% , maltodextrin 5.8% , sea salt 0.4% , beetroot juice concentrate 0.4% , sugar 0.4% , garlic 0.4% , onion 0.4% , spice 0.4% , olive oil 0.4% , yeast extract 0.4% , concentrated lemon juice 0.4% , E330 0.4% , white distilled vinegar 1.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.7 g |
| Sugars | 14.3 g |
| Fiber | 7.1 g |
| Protein | 3.6 g |
| Salt | 0.89 g |
| Sodium | 357.1 mg |
| Potassium | 1143 mg |
| Calcium | 107 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.