Longaniza
Cibao Meat Products Inc.
Ingredients
pork 53.8% , water 23.1% , vinegar 11.5% , spice 5.8% , flavouring 2.5% , salt 1.0% , lemon juice 1.0% , corn syrup solids 0.7% , dextrose 0.3% , E339 0.2% , E330 0.1% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 339 kcal |
| Fat | 28.6 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2 g |
| Sodium | 786 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.