Ingredients
soy sauce 53.1% , sugar 11.3% , water 11.3% , rice vinegar 11.3% , peanut 6.5% , sesame seeds 3.3% , corn syrup 1.6% , sesame oil 0.8% , soya oil 0.4% , chilli oil 0.2% , lemon juice 0.1% , garlic 0.1% , ginger 0.0% , salt 0.0% , modified corn starch 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 19.4 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.3 g |
| Sugars | 22.6 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 3.1 g |
| Sodium | 1258 mg |
| Calcium | 65 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.