Ingredients
soya oil 54.2% , rice vinegar 22.9% , soy sauce 11.5% , sugar 5.7% , water 2.9% , ginger 1.4% , onion 0.7% , sesame oil 0.4% , salt 0.2% , modified corn starch 0.1% , E415 0.0% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 323 kcal |
| Fat | 25.8 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.1 g |
| Sugars | 16.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1179.6 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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