Ingredients
rice vinegar 54.2% , brown sugar 12.9% , soya bean paste 12.9% , water 10.0% , sugar 5.0% , soy sauce 2.5% , soya oil 1.3% , sesame seeds 0.6% , sesame oil 0.3% , salt 0.2% , natural flavouring 0.1% , E415 0.1%
Nutrition · per 100 g
| Energy | 258 kcal |
| Fat | 12.9 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.3 g |
| Sugars | 25.8 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 2.6 g |
| Sodium | 1048.5 mg |
| Calcium | 65 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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