Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 42.9 g |
| Saturated fat | 4.3 g |
| Cholesterol | 57.1 mg |
| Carbs | 0 g |
| Protein | 24.3 g |
| Salt | 1.5 g |
| Sodium | 586 mg |
| Iron | 1.5 mg |
| Vitamin A | 42.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.